Skip to content
Free Delivery on all orders over £50
Free Delivery on all orders over £50

Journal

Subscribe to our Honey Journal and join the community. FOLLOW OUR BEEKEEPING SEASON AND RECEIVE EXCLUSIVE DISCOUNTS AND HONEY INSPIRATION.

Journal

RSS
  • Honey & Berry Baked Cheescake Tarts
    June 2, 2021 the London Honey Company

    Honey & Berry Baked Cheescake Tarts


    As beekeepers, it's no secret that a mug of well-placed tea has kept us going in some very early hours on a Yorkshire moor, or with a van full of hives on an interminable stretch of night road. So we're delighted to collaborate with specialist tea producers Camellia's Tea House on a new recipe series. Whether its peppermint, green or black, adding a spoon of honey not only provides a daily dose of antimicrobials but points up the flavour of the tea (and with none of the white sugar guilt…) 
    Read now
  • Steamed Ginger & Honey Caramel Sponge Pudding
    December 17, 2020 the London Honey Company

    Steamed Ginger & Honey Caramel Sponge Pudding


    Christmas is fast approaching, but there is still time to whip up a spicy alternative to the traditional pudding with our steamed ginger and honey take. Somewhat lighter, but with all the zing of ginger to re-awaken any tired festive period taste...

    Read now
  • Mulled Apple & Honey Layer Cake
    December 4, 2020 the London Honey Company

    Mulled Apple & Honey Layer Cake


    This stunning Mulled Apple and Honey Layer cake, is made with our own Salisbury honey. For those of you looking for a break from the traditional Christmas fruit cake or mince pies, this airy and elegant creation carries the sweet...

    Read now
  • Honey & Muscovado Tartlets with Vanilla Mascarpone Cream
    November 26, 2020 the London Honey Company

    Honey & Muscovado Tartlets with Vanilla Mascarpone Cream


    Smooth honey custard baked in a crisp sweet pastry, topped with a vanilla mascarpone cream. What’s not to love! We use our pure Isle of Purbeck honey for this recipe. It has such a rich golden colour and has wonderful caramelly notes which complement the muscovado sugar just so so well - delicious.
    Read now
  • HONEY BAKLAVA
    June 17, 2020 Sonya Karlsson

    HONEY BAKLAVA


    Baklava is a rich, sweet dessert pastry made of layers of filo pastry filled with chopped nuts and held together with a honey syrup. This simple desert is a showstopper and great to make a day ahead as it's even...

    Read now
  • Raw Chocolate, Hazelnut & Honey Truffles
    February 14, 2018 Emily Reed

    Raw Chocolate, Hazelnut & Honey Truffles


    We all express love in different ways, but in this age of consumerism when it's easy to buy something, cooking treats for your loved ones is a sure way to show that you care.

    We love this delicious recipe for raw chocolate & honey truffles, it is both indulgent and yet packed with nutritious ingredients and sweetened only with natural honey and dates.

    Read now
  • Fig & Honey Christmas Cake
    November 30, 2016 Emily Reed

    Fig & Honey Christmas Cake


    We love Christmas cake and find using heather honey in Christmas cake adds a depth of flavour. Personally I then like to eat it with a big lump of blue cheese.      Prep: 30 min        ...

    Read now